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Table 3 Correlations among body composition evaluated by BIA, PASI score and CRP levels in psoriatic patients

From: Nutrition and psoriasis: is there any association between the severity of the disease and adherence to the Mediterranean diet?

 

PASI score

CRP levels

 

r

p values

r

p values

R (Ω)

0.131

0.375

0.093

0.529

Xc (Ω)

−0.427

0.002

−0.345

0.016

PA (°)

−0.425

0.003

−0.264

0.070

R/H (Ω/m)

0.153

0.288

0.115

0.422

Xc/H (Ω/m)

−0.184

0.201

−0.127

0.373

Na/K ratio

0.011

0.941

0.232

0.112

BCMI

−0.331

0.022

−0.191

0.193

FM (Kg)

0.740

<0.001

0.150

0.307

FM (%)

0.652

<0.001

0.242

0.098

FFM (Kg)

0.052

0.725

−0.125

0.399

FFM (%)

−0.652

<0.001

−0.242

0.098

BCM (Kg)

−0.342

0.017

−0.201

0.170

BCM (%)

−0.423

0.003

−0.250

0.086

SMM (Kg)

−0.322

0.026

−0.196

0.181

SMM (%)

−0.509

<0.001

−0.251

0.085

TBW (Lt)

0.051

0.732

−0.125

0.397

TBW (%)

−0.652

<0.001

−0.242

0.098

ECW (Lt)

0.467

0.001

0.158

0.284

ECW (%)

0.408

0.004

−0.029

0.847

ICW (Lt)

−0.228

0.119

−0.213

0.146

ICW (%)

−0.408

0.004

−0.303

0.037

  1. Correlation among BIA parameters, PASI score and CRP levels were performed using Pearson r correlation coefficient. BIA, Bioelectrical impedance analysis; PASI, Psoriasis Area Severity Index; CRP, C-reactive protein; R, Resistance (Ω = ohm); Xc, Reactance (Ω = ohm); PA, Phase Angle (° = degrees); R/H, Resistance standardized by Height (Ω/m = ohm/meters); Xc/H, Reactance standardized by Height (Ω/m = ohm/meters); Na/K, Sodium/Potassium; BCMI, Body Cell Mass Index; FM, Fat Mass; FFM, Fat-Free Mass; BCM, Body Cell Mass; SMM Skeletal Muscle Mass; TBW, Total Body Water; ECW, Extra-Cellular Water; ICW,Intra-Cellular Water.