From: Association of dietary flavonoid intakes with prevalence of chronic respiratory diseases in adults
 | Continous flavonoid intakes | Category of flavonoid intakes | ||||
---|---|---|---|---|---|---|
β (95% CI) | P value | β | β (95% CI) | β (95% CI) | Ptrend | |
CRP | − 0.04 (− 0.05, − 0.02) |  < 0.01 | Ref (0.00) | − 0.16 (− 0.23, − 0.09) | − 0.17 (− 0.23, − 0.11) |  < 0.01 |
WBC | − 0.01 (− 0.01, − 0.00) |  < 0.01 | Ref (0.00) | − 0.03 (− 0.04, − 0.01) | − 0.04 (− 0.05, − 0.02) |  < 0.01 |
NEU | − 0.01 (− 0.01, − 0.00) |  < 0.01 | Ref (0.00) | − 0.04 (− 0.06, − 0.02) | − 0.05 (− 0.07, − 0.03) |  < 0.01 |
LYM | 0.00 (− 0.01, 0.00) | 0.29 | Ref (0.00) | − 0.02 (− 0.04, 0.00) | − 0.02 (− 0.04, 0.00) | 0.05 |
MON | − 0.01 (− 0.01, − 0.00) | 0.01 | Ref (0.00) | − 0.02 (− 0.04, − 0.01) | − 0.02 (− 0.04, − 0.01) | 0.01 |
RDW | − 0.03 (− 0.04, − 0.02) |  < 0.01 | Ref (0.00) | − 0.16 (− 0.23, − 0.10) | − 0.14 (− 0.19, − 0.09) |  < 0.01 |