Skip to main content

Table 2 Odds ratios (ORs) and 95% confidence intervals (CIs) of nonalcoholic fatty liver disease in relation to body mass index (BMI) and metabolic-related factors

From: Hyperuricemia as an effect modifier of the association between metabolic phenotypes and nonalcoholic fatty liver disease in Chinese population

 

Subjects

Un-adjusted

OR (95%CI)

Basic adjusteda

OR (95%CI)

Muti-adjustedb

OR (95%CI)

BMI

  < 24

1147

Reference

Reference

Reference

 24–28

1323

4.62 (3.83–5.57)

4.34 (3.59–5.25)

3.06 (2.49–3.78)

  ≥ 28

489

16.81 (12.93–21.86)

15.76 (12.06–20.59)

7.96 (5.92–10.70)

 Ptrend

 

 < 0.001

 < 0.001

 < 0.001

Metabolic-related factorsc

 0

721

Reference

Reference

Reference

 1

992

2.72 (2.14–3.44)

2.82 (2.21–3.61)

1.81 (1.38–2.38)

 2

744

6.13 (4.80–7.84)

6.8 (5.29–8.96)

3.50 (2.62–4.69)

 3

410

11.91 (8.92–15.90)

14.36 (10.56–19.52)

5.71 (4.06–8.04)

 4

92

22.78 (12.98–39.97)

31.70 (17.75–56.62)

11.77 (6.31–21.94)

 Ptrend

 

 < 0.001

 < 0.001

 < 0.001

  1. aAdjusted for age, and sex
  2. bAdjusted for age, sex, alanine transaminase, total bilirubin, albumin, creatinine, and uric acid, and BMI, and metabolic-related factors if application
  3. cMetabolic-related factors refer to four metabolically unhealthy statuses, i.e., high triglycerides (≥ 1.7 mmol/L), elevated SBP (≥ 130 mmHg) or DBP (≥ 85 mmHg), high FBG (≥ 5.6 mmol/L), and low HDL-C (< 1.04 mmol/L for men and < 1.29 mmol/L for women). 0 represent participants who had no metabolically unhealthy status; 1 represent participants who had anyone metabolically unhealthy status; 2 represent participants who had any two metabolically unhealthy status; 3 represent participants who had any three metabolically unhealthy status; 4 represent participants who had four metabolically unhealthy status