Fig. 2
Immunoglobulins. The levels of immunoglobulins (total IgE, OVA specific IgE, and IgG1) were measured in all groups. The total IgE, OVA-specific IgE, and IgG1, were significantly increased in the OVA-LPS-sensitized mice compared to the healthy mice (p < 0.05). The administration of probiotics and prebiotics decreased the production of these immunoglobulins, but only probiotic treatment significantly decreased the production of total IgE, OVA-specific IgE and IgG1 (p < 0.05) compared to non-treated asthma group. The significant difference (p < 0.05) between treated groups and non-treated OVA-LPS group was shown with symbols that include: * for total IgE, # for OVA-specific IgE and & for IgG1