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Table 9 Dietary intake of healthy women split into two groups based on of the Index of Fat Mass (IFM)

From: Influence of lean and fat mass on bone mineral density and on urinary stone risk factors in healthy women

 

Group C

Group D

p (*)

Low fat mass

High fat mass

IFM < 3.28

IFM > 3.28

N. 39

N. 39

Water, ml

1530 ± 650

1410 ± 580

0.371

PRAL, mEq

11.30 ± 16.60

6.10 ± 20.02

0.217

Proteins, g/24 h

90 ± 29

81 ± 20

0.131

Carbohydrates, g/24 h

278 ± 92

252 ± 87

0.204

Lipids, mEq/24 h

93 ± 32

82 ± 25

0.112

Sodium, mEq/24 h

92 ± 59

82 ± 25

0.112

Potassium, mEq/24 h

71 ± 23

68 ± 19

0.521

Calcium, mg/24 h

880 ± 403

719 ± 349

0.062

Phosphorus, mg/24 h

1199 ± 440

1056 ± 308

0.100

Magnesium, mg/24 h

288 ± 114

268 ± 112

0.426

  1. Data were reported as mean ± standard deviation.
  2. *p value was calculated with independent Student’s t-test.
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Journal of Translational Medicine

ISSN: 1479-5876

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